Old-Fashioned Donut Muffins

Yield: Makes 12 muffins
Prep time: 10 minutes
Cook time: 15 minutes

For the Muffins:

  • 1/4 cup (1/2 stick) butter, at room temperature
  • 1/4 cup vegetable oil
  • 1/2 cup granulated sugar
  • 1/3 cup brown sugar
  • 2 eggs
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 2/3 cups flour
  • 1 cup milk

For the Glaze:

  • 3 tablespoons butter, melted
  • 1 cup powdered sugar
  • 3/4 teaspoon vanilla extract
  • 2 tablespoons hot water

Preparation:

see continuation on next page

 

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