Ingredients:
Pork ribs: 500g –
Egg: 1 –
Starch: appropriate amount –
Scallions: 2 –
Ginger: 3 slices –
Garlic: 2 cloves –
Salt: appropriate amount –
White pepper: appropriate amount –
Cooking wine: 1 tablespoon –
Light soy sauce: 1 tablespoon –
Sugar: 1 teaspoon –
Five-spice powder: 1/2 teaspoon –
Peppercorns: 1 teaspoon –
Dried chili: 1-2 (adjustable according to taste
Instructions:
see continuation on next page
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