Ingredients:
- 500 grams Stellini pasta
- 50 grams butter
- 15 grams flour
- 500 milliliters milk
- 100 grams grated hard mozzarella cheese
- 1 finely chopped onion
- 3 minced garlic cloves
- 700 grams ground meat (beef, pork, chicken, or turkey)
- 200 grams tomato sauce
- Vegetable oil for cooking
- Salt to taste
- A pinch of meat seasoning and ground nutmeg
Instructions:
see continuation on next page
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