Talk about an extremely indulgent taste! This chicken casserole is seriously delicious! You’ll love the touch of sweetness and the hint of saltiness. This dish is perfect for weeknights and weekends alike.
My chicken casserole recipe is the kind of dish you make when you want classic, comfort food. It’s creamy, warm, and feels good. This recipe is easy and affordable, perfect for serving to your family or guests. I grew up eating this chicken casserole, and everyone loved it. It’s called “Chicken Casserole for Guests” because my mom would make it when we had guests over.
List of ingredients needed for the recipe
- 4 boneless, skinless chicken breasts
- 1 cup chicken broth
- 2 cloves garlic, finely chopped
- 1 small onion, cut into quarters (use two quarters)
- 4 cups stuffing mix with herbs
- 4 tablespoons butter
- 1 can of chicken soup
- 1 jar of sour cream
- 8 ounces broccoli pieces, frozen but thawed
How to Make Chicken Casserole for Your Guests
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